Marketing of unhealthy food to children Custom Essay.
Hebden, L., King, L., Kelly, B., Chapman, K., Innes-Hughes, C., & Gunatillaka, N. (2010). Regulating the types of foods and beverages marketed to Australian children: How useful are food industry commitments? Nutrition & Dietetics, 67(4), 258-266. These article discuses about the regulation of unhealthy foods marketed to children. Marketing of food is identified as one of those aspects that lead to the excess consumption of food by children.